RICE QUALITY INSPECTION
As the name suggests quality inspection is all about checking the quality of the Rice. Quality Inspection determines a product characteristic and provides businesses with confidence that the product has the required properties in terms of safety & quality. There are a lot of criteria for Rice quality inspection that we make sure are checked before we declare it is fit for packing. We have a well-defined set of parameters covering batch and random testing at all stages to ensure that product’s quality is maintained or improved.
Our quality inspection involves wide range of inspection & analysis activities at packing location. We check Cooking Result, Crop Age, Rice Purity, Admixture, Grain Length, Moisture, Broken, Whiteness, Damaged Discolor Grains, Red/ Black/ Green Grains and only validate the ones which meet all the criteria. Product quality from one batch to the next is crucial so to maintain the uniformity, we remain present at the packing location and conducts quality analysis & cooking test every time the funnel gets new lot of rice. If the product is not as per agreed specification, we do not comprise even if it means rejecting a fully processed batch.
- Quality tests will be conducted for each fresh lot of rice to maintain quality consistency.
- Buyer will be updated on every step of the process with use of WhatsApp, IMO and even live Video reporting.