Swarna Indian Non-Basmati Rice

Swarna is a medium grain Non-Basmati Rice, grown in the Orissa, West Bengal, Assam, Bihar, Jharkhand and Uttar Pradesh region of India. It is very economical low-cost rice & comes with an average grain length of 5 MM – 5.2 MM. Swarna rice has natural aroma as well as very low-calorie. It is largely exported to West Africa, South Africa, East Africa and Bangladesh. The elongation ratio of the grain is 1.5 times if cooked well. It is available in Raw/ white, Steam & Sella/ Parboiled rice forms.

Available forms of Swarna Rice & it's standard specifications.

Swarna Raw Rice

Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil

Swarna-Steam-Rice

Swarna Steam Rice

Purity: 95%
Admixture: 5% Max.
Average Length: 5.20 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil

Swarna-Sella-Rice

Swarna Sella Rice

Purity: 95%
Admixture: 5% Max.
Average Length: 5 MM
Moisture: 14% Max.
Broken: 5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: 1%
Foreign Matter: Nil